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World renown for creativity, quality, and winner of multiple Symphony of Salmon Awards. Trapper’s Creek has been in the smoked salmon business for over twenty years
Besides making the best smoked salmon jerky in the world, Trapper’s Creek also produces hot smoked (kippered) and cold smoked (lox, lachs) salmon, fresh frozen seafood such as Alaskan King Crabs, Alaskan Spot Shrimp, Halibut, and King Crab Claws.
Our Smoked Salmon Jerky is made from all-natural wild salmon caught fresh from the icy clean waters of Alaska. Each salmon is hand filleted, carefully seasoned, and slow smoked over cherry and alder wood for over 24 hours. This salmon is perfect for a healthy, easy and delicious snack – it’s loaded with omega 3 fatty acids and packed with great taste.