Smoked Kippered King Salmon Nicoise

Purchase Smoked Kippered King Salmon Nicoise

Smoked Kippered King Salmon Nicoise

Rub a serving platter with garlic. Arrange the following ingredients on the platter starting with the bib lettuce. Mound the salmon in the middle of a piece of bib lettuce.

  • 1 head bib lettuce torn
  • 3 tomatoes quartered
  • 1 cucumber thinly sliced
  • 1 bunch radishes trimmed and thinly sliced
  • 4 hard boiled eggs
  • 1 lb smoked kippered king salmon, skin removed and chunked
  • 12 baby new potatoes gently boiled
  • 3 T capers
  • 4 green onions chopped
  • 1 can black olives

    Dressing:
  • 1 C olive oil
  • 1 C chopped fresh basil
  • ¼ C fresh lemon juice
  • 3 garlic cloves minced

    Wisk together and drizzle over salad. Sprinkle with fresh ground sea salt and fresh ground pepper. Serve immediately. Serves 4.

    Purchase Smoked Kippered King Salmon Nicoise

    Other products in the category Recipes:

  • Fancy Smoked Salmon Cheese Party Appetizer

  • Gwen Wilson's Drunken Salmon

  • KC's Crab Rounds

  • Kippered Salmon Quiche with Candy

  • Midnight Sun Smoked Salmon Summer Rolls

  • Red in a Net Fondue

  • Red In A Net In A Blanket

  • Smoked Kippered King Salmon Aspic

  • Smoked Kippered King Salmon Chowder

  • Smoked Kippered King Salmon in a Portobello

  • Smoked Kippered Wild King Salmon Caesar Salad

  • Smoked Kippered Wild King Salmon Caesar Salad Wraps

  • Smoked Salmon & Cucumber Nests

  • Smoked Salmon Cucumber Boats

  • Stacked Smoked Salmon Picnic Sandwiches

  • Trapper's Creek Lucky Penney Recipe for Reds

  • Warmed Red in a Net with Sauces Elegant

  • White King Salmon Napoleon



    Recipes

    StoreFront | All Retail Products | Recipes





    alaskan smoked salmon
    Trapper's Creek Smoking Company ecommerce software powered by Nexternal